Red Eye Bourbon Barrel z Tempest Brewing Co

Browar Tempest Brewing Co

Miejsce House of Beer

Styl Imperial Stout / RIS




The ultimate red eye flight. We've taken our long-time favourite mocha porter, amped it up to 12%, and aged it for 9 months in fresh bourbon barrels, maturing on organic cacao nibs and locally roasted Sumatran coffee beans. We then conditioned the beer in tank with a second dose of coffee prior to packaging to five a maximum fresh coffee aroma.